Let's talk about the best Mexican food side of all time. It’s the refried beans. Who is with me? We specifically pick which restaurant we get take out food from, based on the beans. It’s all about the beans (well and the tortillas but that is a post for another time). Making amazing refried beans use to be really hard, and time consuming. Let's be honest, who got time for that? I certainly don’t. With this hack, you can make restaurant quality refried beans in your insta pot. Thats right insta pot refried beans
Who is with me, this kitchen gadget is the best thing since sliced bread (oh you want to make that too, check out this post for the easiest bread recipe ever). I must admit, I am a bit of “collector” of the insta pots. We have them in all kinds of sizes. For the house, and for the RV. This thing makes cooking so easy. If you don’t have yet, I would HIGHLY recommend that you get one pronto. You won’t regret it.
Now there is a big debate, do you soak beans or not. Personally I soak them, because I really feel that it makes the beans easier to mash after you cook them. I know of a lot of people that don’t and their beans turn out just as amazing as these. The preference is completely up to you. IF you choose to soak them, I just do a quick soak. Put the beans in a bowl of hot water and cover. Leave it for about an hour or up to 5 hours, really makes no difference. If I remember I do it in the morning and let it soak all day. BECAUSE the kids get excited knowing that mom is making beans for dinner and they tend to behave better knowing that it is coming with dinner. But if you don’t remember till sometime after lunch, no sweat.
Lets Do This:
Its that easy!! Seriously we eat these about 3 times a week. Plus, without adding all the salt (that cans have) or any fat back into them (like lard), they are a fairly healthy side. My kids gobble this up, even my super picky toddler.
Dealing with being gluten free, dairy free, and dye free; cooking has become hard. Check out here for some great kid-approved recipes